Health and Nutrition in Neurological Medicine provides the reader with detailed information on proper nutrition for various neurological disorders. Comprehensive coverage of various types of diets, including the Mediterranean or DASH diet, allows readers to learn more about the diet and its effects on specific conditions that may be associated with other conditions. These include diseases such as Alzheimer’s disease, Parkinson’s disease, ALS and MS, as well as serious illnesses such as brain cancer, stroke, headaches and migraines. . This book provides a platform for new and future nutrition and nutritional research. Summarizes nutrition and health research for various neurological diseases.
Includes synopsis, key points, glossary and summary.
Guaranteed nutrition for Alzheimer’s, Parkinson’s, ALS, MS and more.
These include migraines, headaches, strokes and brain injuries.
Discuss the Mediterranean diet in the context of mental health.

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